World's Best Chocolate Chip Cookies
Recipe
- Title:
- World's Best Chocolate Chip Cookies
- Categories:
- Cookies, Chocolate
- Yield:
- 1 servings
Ingredients
- 3/4 c Granulated sugar
- 3 c Flour
- 1 c Brown sugar
- 3/4 ts Baking soda
- 1 c Butter
- 3/4 ts Salt
- 1 tb Vanilla
- 3 c Semi-sweet chocolate chips
- 2
- Eggs, slightly beaten
- 1 c Chopped nuts (optional)
Directions
- This recipe is said to have come from a famous cookie maker.
- So make, bake, and compare to see if these cookies aren't "the real thing."
- One feature that distinguishes these cookies from traditional chocolate chip cookies is their perfect size.
- It comes from using a small size ice cream scoop to drop them onto the cookie sheet.
Directions
- Preheat oven to 350ø.
Directions
- In a large bowl, combine sugars; add in butter and cream together with the sugar.
- Add vanilla and eggs; mix together.
Directions
- In a separate bowl sift the dry ingredients and add to the creamed mixture.
- Mix well; the dough will be stiff.
- Add the chocolate chips and nuts (if using).
Directions
- Line the cookie sheets with baking parchment or wax paper.
- Drop dough with a small ice cream scoop onto the sheets.
- Bake 10-12 minutes at 350ø.
- Remove from oven and cool on wire racks.
Directions
- Variation: For ice cream sandwiches, turn one cookie face down, place a scoop of ice cream on it and top with another cookie.
Directions
- Yield: 2 1/2 dozen.
- Sally Meddock, author of Super Soups (published by The American Cooking Guild), Redondo Beach, CA
Directions
- Randy Shearer
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