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"Sweet and Sour Meatballs" Recipe - Ground beef, Meats, Vegetables, Beef Cookbook

Sweet and Sour Meatballs

Recipe

Title:
Sweet and Sour Meatballs
Categories:
Ground beef, Meats, Vegetables, Beef
Yield:
4 servings

Ingredients

  • 1 x Recipe Basic Meatballs
  • 1 tb Cornstarch
  • 1/2 c Brown Sugar; Packed
  • 13 1/2 oz Pineapple Tidbits; 1 Cn
  • 1 tb Soy Sauce
  • 1/3 c Vinegar
  • 1/2 c Green Bell Pepper; *

Directions

  1. * Coarsely chop the Green Bell Pepper after seeding it.
  2. ~--- Prepare the Basic Meatball recipe (Recipe 12) and set aside.
  3. Mix the cornstarch and sugar in a large skillet.
  4. Stir in the pineapple (with the syrup), soy sauce, and vinegar.
  5. Cook, stirring constantly, until the mixture thickens and boils.
  6. Add the cooked meatballs; cover and simmer for 10 minutes, stirring occasionally.
  7. Stir in the green pepper; cover and simmer until the pepper is crisp-tender, about 5 minutes.
  8. Serve.

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