Holiday Delight Cheesecake (Lo-Fat)Recipe - Title:
- Holiday Delight Cheesecake (Lo-Fat)
- Categories:
- Desserts, Low-cal
- Yield:
- 12 servings
Ingredients - 1 c Graham cracker crumbs
- 3 tb Lemon juice
- 3 tb Sugar
- 3 tb Cholesterol-free egg product
- 2 tb Margarine, melted
- 1 ct Non-fat lemon yogurt
- 3 pk Fat-free Cream Cheese (8oz)
- Lite whipped topping
- 3/4 c Sugar
- 1 cn Cherry pie filling
- 2 tb Flour
Ingredients - 1. Heat oven to 350øF. Combine graham cracker crumbs, sugar and
- margarine; mix well. Pat onto bottom of 9" or 10" springform pan. Set
- aside.
Ingredients - 2. Beat cream cheese, sugar and flour together until light, fluffy and
- smooth. Gradually add lemon juice and egg product; beat well. Add lemon
- yogurt and mix thoroughly. Pour over prepared crust.
Ingredients - 3. Loosely place aluminum foil over springform pan.
Ingredients - 4. Bake at 350øF 60 to 70 minutes or until center of cake is set.
Ingredients - 5. Gently run tip of knife between cake and edge of pan. Cool to room
- temperature before removing from pan. Chill.
Directions - Served topped with cherry pie filling and whipped topping.
- Per 1/12th serving:
Directions - Calories.....................216 Protein...................16g Carbohydrates................30g Total Fat..................4g Saturated Fat.................1g Cholesterol................9g Sodium.....................542mg Fiber......................6g % of Calories from Fat 17%
Directions - * * * * *
Directions - Comparison:
Directions - Per Serving % Calories Fat from Fat Cholesterol ---- This Cheesecake 4g 17% 9mg
Directions - Regular Cheesecake 26g 63% 120mg Source: Healthy Choice and Redi Wip Lite (recipe from newspaper)
Directions - Typed for you by Lois Flack, CYBEREALM BBS, Watertown, NY.
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