IBM Computer, Laptops and Servers

Christmas Bread

Recipe

Title:

Christmas Bread

Categories:

Breads

Yield:

8 servings

Ingredients

• 1 lb Frozen Bread Dough
• 1 c Confectioners sugar
• 1/2 c Candied Mixed Fruit
• 4 ts Milk
• 1/2 c Walnut,chopped
• 1/8 ts Cardamom ,ground
• 1/4 c Mincemeat

Directions

1. Thaw frozen bread dough according to package directions.
2. On a lightly flowered board pull dough out until it is 12 inches long.
3. Knead in the fruit,mincemeat and the nuts into the dough.
4. With a sharp knife cut dough into 3 ropes, 12 inches long.
5. Press the 3 ropes together on one end and braid on a greased cookiesheet.
6. Let rise in a warm (90) degree place until double in bulk, about 1 1/2 hours.
7. Bake in a preheated oven at 350 degrees F for 25-30 minutes.
8. Cool.
9. Combine the sugar,milk and cardamom, spread this glaze over bread.
10. Collected out of a magazine by Brigitte Sealing Cyberealm BBS, Watertown, NY 315-786-1120