IBM Computer, Laptops and Servers

Chocolate Ice Box Cake

Recipe

Title:

Chocolate Ice Box Cake

Categories:

Chocolate, Cakes/choc.

Yield:

6 servings

Ingredients

• 1/2 lb German sweet chocolate
• 1 ts Vanilla
• 3 tb Boiling water
• 2
• Beaten egg whites
• 1 c Powdered sugar
• 1 pt Cream, whipped
• 2
• Egg yolks
• 3/4
• Of an angel food cake

Directions

1. (mix can be used)

Directions

1. MELT CHOCOLATE and boiling water together, remove from stove and add cup of powdered sugar and 2 egg yolks, beaten.
2. Add vanilla, egg whites beaten moderately stiff, and fold in whipped cream.
3. Break angel food cake into irregular pieces.
4. Place half the cake bits in a pan, cover with half the chocolate custard.
5. Add remaining cake, and cover generously with remaining chocolate.
6. Chill twelve hours, or overnight, in refrigerator.