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Oven Cheese and Spinach Fondue

Recipe

Title:

Oven Cheese and Spinach Fondue

Categories:

Appetizers

Yield:

4 servings

Ingredients

• 10 sl White bread
• 1 ts Salt
• 6
• Egg
• 2 c American cheese;shredded 8oz
• 3 c Milk
• 3 tb Onion
• 1 ts Dry mustard
• 1 pk Spinach; frozen, drained

Directions

1. Heat ove to 325F.
2. Remove crusts from bread and cut into cubes.
3. Beat eggs, milk and seasons.
4. Stir in bread cubes, cheese, onion and spinach.
5. Pour into lightly greased baking dish.
6. Bake uncovered for 1 hour or until center is set.
7. Serve immediately.
8. Happy Charring

Directions

1. ~-- EZPoint V2.2
2. * Origin: "LaRK's" Place (1:343/26.3) =========================================================================== BBS: High Country East Date: 08-01-93 (15:44) Number: 1946 From: LAWRENCE KELLIE Refer#: NONE To: ALL Recvd: NO Subj: reicpe Conf: (52) Cooking