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"Grilled" Glazed Tuna Steaks

Recipe

Title:

"Grilled" Glazed Tuna Steaks

Categories:

Fish/sea, Microwave

Yield:

4 servings

Ingredients

• 1/3 c Dry Sherry
• 1 cl Garlic Minced
• 1 tb Minced Gingerroot
• 1 lb Tuna Steaks Cut Into 4
• 1 tb Low Sodium Soy Sauce
• Pieces
• 1 ts Honey

Directions

1. Combine Sherry, Gingerroot, Soy Sauce, Honey & Garlic in A 1 Cup Glass Measure.
2. Microwave Uncovered At High 1 Min.
3. OR Until Mixture Boils.
4. Cool Slightly.
5. Place Tuna in An 11 X 7 X 1 1/2 in.
6. Baking Dish.
7. Pour Marinade Overtuna.
8. Cover & Chill 2 Hours.
9. Remove Tuna From Marinade, Reserving Marinade.
10. Preheat A 10 Inch.
11. Browning Skillet At High For 8 Min.
12. Arrange Tuna On Hot Browning Skillet With Thickest Portions To Theoutside.
13. Microwave Uncovered At High For 2 Min.
14. Turn Steaks Over & Baste With Marinade.
15. Microwave At High For 1 1/2 To 2 Min.
16. Let Stand Covered 2 Min.
17. Serve Immediately With Warm Marinade.
18. (May Also Grill Outdoors.)

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