Cake Brownies
Recipe
- Title:
- Cake Brownies
- Categories:
- Cakes
- Yield:
- 24 servings
Ingredients
BROWNIE
- 1/2 c Butter
- 2 c Sugar
- 1/2 c Oil
- 2 ea Eggs
- 1 c Water
- 1 ts Baking soda
- 4 tb Unsweetened cocoa
- 1/2 c Buttermilk
- 2 c Flour
- 1 ts Vanilla
Ingredients
FROSTING
- 1/2 c Butter
- 1 pk Confectioners sugar
- 3 tb Unsweetened cocoa
- 1 c Chopped walnuts
- 1/3 c Buttermilk
- 1 ts Vanilla
Ingredients
- 1. Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix
- butter, oil, water and cocoa together in small sauce pan. Bring to boil.
- Add this mixture to flour and sugar and beat until smooth.
- 2. Add eggs, baking soda, buttermilk and vanilla. Mix well. Pour into
- prepared baking pan. Bake 20 minutes.
- 3. Prepare frosting while brownies are baking. Put all frosting
- ingredients in medium saucepan and heat. Do not boil.
- 4. Frost immediately after removing from oven. Cut into squares when
- cool.
- from: _Cookiemania_
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