Refried Black Beans
Recipe
- Title:
- Refried Black Beans
- Categories:
- Mexican, Beans
- Yield:
- 6 servings
Ingredients
- 1/4 c Onion; Chopped, 1 Sm
- 30 oz Black Beans; Undrained, 2 Cn
- 2 ea Jalapeno Chiles; *
- 1 ea Chipotle Chile; **
- 2 ea Cloves Garlic;Finely Chopped
- 1 ts Red Chiles; Ground
- 2 tb Vegetable Oil
- 1/2 ts Salt
Directions
- * The Jalapeno peppers should be seeded, with care, and finely chopped.
- ** The Chipotle Chile should be one that has been canned in Adobo Sauce and it should be chopped.
Directions
- Cook and stir the onion, jalapeno peppers, and the garlic in the oil in a 10-inch skillet over medium heat until the onion is tender.
- Stir in the remaining ingredients and mash the beans.
- Cook, uncovered, stirring occasionally, until thick, about 15 minutes.
- Serve.
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