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"Spicy Nachos Supreme" Recipe - Appetizers, Mexican Cookbook

Spicy Nachos Supreme

Recipe

Title:
Spicy Nachos Supreme
Categories:
Appetizers, Mexican
Yield:
6 servings

Ingredients

  • 8 oz Tomato Sauce
  • 2 c Shredded Cheddar Cheese
  • 4 oz Diced Green Chiles
  • 1
  • Avocado
  • 1/2 c Chopped Green Bell Pepper
  • 1 ts Lemon Juice
  • 1
  • Green Onion, Sliced
  • 1/2 c Sour Cream
  • 1/4 ts Hot Pepper Sauce
  • Jalapeno Slices, Optional
  • 10 oz Tortilla Chips

Directions

  1. Combine tomato sauce, chiles, green pepper, green onion and hot pepper sauce in a bowl; let stand for 15 minutes.
  2. Place tortilla chips in a shallow 8" X 10" baking dish.
  3. Pour sauce over chips; sprinkle grated cheese over all.
  4. Broil nachos for 3 minutes or until cheese melts.
  5. Just before serving, seed, peel and mash avocado.
  6. Stir in lemon juice.
  7. Spoon avocado mixture and sour cream on hot nachos and top with jalapeno slices.
  8. Serve immediately.

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