Impossible Taco Pie
Recipe
- Title:
- Impossible Taco Pie
- Categories:
- Pies, Ground beef, Mexican, Beef
- Yield:
- 6 servings
Ingredients
- 1 lb Ground beef
- 3
- Eggs
- 1/2 c Onion; chopped
- 1 c Cheddar cheese; shredded
- 2
- Envelopes taco seasoning;dry
- 1/4
- Head lettuce; shredded
- 3/4 c Bisquick
- 1
- Tomato; diced
- 1 1/4 c Milk
- 1/4 c Ripe olives; sliced
Directions
- Preheat oven to 400.
- Grease pie plate, 10x1 1/2", or square baking dish, 8x8".
- Cook and stir the gr.
- beef and onion in 10" skillet until beef is brown; drain.
- Stir in seasoning mix; spoon into pie plate.
- Beat baking mix, milk and eggs about 1 min with wire whisk or hand beater or til almost smooth.
- Pour into pie plate.
- Bake about 25 min.
- or til knife inserted in center comes out clean.
- Sprinkle with cheese.
- Bake about 2 min.
- longer or til cheese is melted.
- Cool 5 min.
- Garnish with lettuce, tomatoe and olives.
Directions
- FOR 1/2 RECIPE; Use 1 qt square or round casserole.
- Decrease baking mix to 1/2 c.,
- milk to 3/4 c.
- and eggs to 2.
- Divide remaining ingred.
- amts in half.
- Decrease beat time to 10 sec.
- in blender or 30 sec.
- with wire whisk or hand beater.
- Increase bake time to 30-35 min.
- HIGH ALT>For the 1/2 recipe only use 1 1/2 qt round or 1 qt.
- square casserole.
- no other adj.
- necessary.
- FROM: BISQUICK RECIPE CLUB LISA CRAWLEY TSPN00B
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