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Barbecued Beef on Buns

Recipe

Title:

Barbecued Beef on Buns

Categories:

Beef, Ground beef

Yield:

4 servings

Ingredients

• 1 c Catsup
• 2 tb Brown sugar
• 1 tb Lemon juice
• 1 tb Worcestershire sauce
• 1 ts Prepared mustard
• 1/2 ts Onion salt
• 1/8 ts Pepper
• 8 oz Cooked roast beef *
• 4 ea Hamburger buns, split

Directions

1. * Roast Beef should be thinly sliced and there should be 8 to 10 slices.
2. ~--------- ~---- Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard, onion salt, and pepper in 2-cup glass measure.
3. Microwave uncovered on high (100%) 1 1/2 minutes; stir.
4. Microwave to boiling, 1 to 2 minutes.
5. Layer half the beef slices and half the sauce in 1-Qt casserole; repeat.
6. Cover and microwave on high (100%) until hot and bubbly, 1 1/2 to 2 1/2 minutes.
7. Place bottom halves of buns on serving plate.
8. Top with beef and reamining bun halves.
9. Microwave uncovered on high (100%) until buns are hot, 30 seconds to 1 minute.

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