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Chocolate Brownies, Low Cal

Recipe

Title:

Chocolate Brownies, Low Cal

Categories:

Desserts, Low-cal, Chocolate

Yield:

16 servings

Ingredients

• 6 oz Chocolate, semisweet
• 1/2 c Hot water
• 4 ea Egg whites
• 1 ts Vanilla
• 2/3 c Sugar
• 2/3 c Flour, all-purpose
• 1 ts Baking powder
• 1 pn Salt
• 1 ea Icing sugar

Directions

1. In large heatproof bowl set over hot water, melt chocolate with water, stirring until smooth.
2. Remove from heat; let cool slightly.
3. Whisk in egg whites and vanilla.
4. Stir together sugar, flour, baking powder and salt; stir into chocolate batter just until combined.
5. Pour into lightly greased 8 in.
6. square cake pan.
7. Bake in 350F oven for 20 to 25 minutes or until edges pull away from pan.
8. Let cool on rack; dust with icing sugar.
9. Per serving: about 110 calories, 2 g protein, 4 g fat, 19 g carbohydrate.