Impossible Creole Pie
Recipe
- Title:
- Impossible Creole Pie
- Categories:
- Pies, Fish/sea
- Yield:
- 1 servings
Ingredients
- 1
- (6-1/2 oz) crabmeat; *
- 1/8 ts To 1/4 t red pepper sauce
- 1 pk (10-oz) okra, frozen; **
- 1 c Milk
- 1 cn (16-oz) whole tomatoes; ***
- 2/3 c Bisquick baking mix
- 1/2 c Green pepper; chopped
- 2
- Eggs
- 1/3 c Green onions; sliced
- 1 ts Salt
- 1/2 ts Chili powder
- 1/2 ts Pepper
Directions
- * Drained ** Frozen cut okra, thawed and well drained *** Well drained, and cut up
Directions
- Heat oven to 400^.
- Grease pie plate, 10 x 1-1/2 inches.
- Mix crabmeat, vegetables, chili powder and pepper sauce; spread in pie plate.
- Beat remaining ingredients 15 seconds in blender on HIGH or 1 minute with hand beater.
- Pour into plate.
- Bake until knife inserted between center and edge comes out clean, 35 to 40 minutes.
- Cook 5 minutes.
Directions
- YIELD: 4 or 5 Servings
Directions
- Source: Southern Traditions With Bisquick From the cookbook files of: Deidre-Anne Penrod, FGGT98B on *Prodigy, J.PENROD3 on GEnie
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