Hot and Spicy Beef Back Ribs
Recipe
- Title:
- Hot and Spicy Beef Back Ribs
- Categories:
- Beef
- Yield:
- 10 servings
Ingredients
- 7 lb Beef back ribs
- 1 ts Ground cinnamon
- 3/4 c Water,divided
- 1 ts Hot pepper sauce
- 1 c Ketchup
- 1/2 ts Crushed red pepper
- 2 tb Lemon juice
Directions
- Place each slab of ribs,meat side down,in center of double thick rectangle of heavy aluminum foil.Sprinkle 2 tbsp.
- water over rib bones.To form packets,bring 2 opposite sides of foil together over top of ribs.Fold edges over 3 to 4 times,pressing crease in tightly each time.(Allow some air space.)Flatten foil at 1 end,crease to form triangle and fold over several times toward package,pressing tightly to seal.Repeat procedure on other end.
- Place packets on grid directly over low to medium coals.Place cover on cooker;cook 1 1/2 hours,turning packets every 1/2 hour.Meanwhile, combine ketchup,remaining 1/2 cup water,lemon juice,cinnamon,hot pepper sauce and crushed red pepper in small saucepan.Bring to boil.
- Reduce heat and cook slowly 10 to 12 minutes.Remove ribs from foil packets.Place on grid over medium coals;broil 30 to 40 minutes, turning and brushing with sauce,occasionally.Serve remaining sauce with ribs.Makes 8 to 10 servings.
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