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Sandi's Chocolate Chip Sour Cream Cake

Recipe

Title:

Sandi's Chocolate Chip Sour Cream Cake

Categories:

Chocolate, Cakes/choc.

Yield:

12 servings

Directions

1. Sandi Brooks wfcj53b 1 ts Salt 1/4 lb Butter 1 ts Baking powder 1 c Sugar 1 ts Baking soda 2 Eggs 1 ts Vanilla 1 c +2T sour cream 12 oz Pkg semi sweet choc chips 2 c Flour 1/4 c Cinnamon sugar

Directions

1. Cream the butter and sugar.
2. Add the eggs, one at a time.
3. Add the sour cream and vanilla.
4. Beat until well blended.
5. Sift together the dry ingredients.
6. I usually just blend them instead of sifting.
7. Add them to the creamed mixture.
8. Mix well.
9. Spoon about 1/2 the batter into a greased 10" tube pan.
10. Sprinkle batter with Choc.
11. Chips.
12. I use enough to ALMOST cover the batter.
13. Spoon the rest of the batter over the Choc.
14. Chips.
15. Sprinkle with remaining Chips and Cinnamon sugar.
16. Bake at 350 for 40-45 minutes or until cake tester comes out clean.

Directions

1. Reformatted for MM by Marilyn Frieman WJFH60B

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