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Fresh Pineapple Slaw

Recipe

Title:

Fresh Pineapple Slaw

Categories:

Salads

Yield:

6 servings

Ingredients

• 2 c Chopped fresh pineapple
• 3 tb Unsweetened pineapple juice
• 1 md Carrot, shredded
• 1 tb Honey
• 1 md Green pepper, julienned
• 1 ts Oil
• 3 tb White wine vinegar
• 2 oz Crumbled blue cheese

Ingredients

• 1. Combine pineapple, carrot, and green pepper in a medium bowl, toss
• gently. Combine vinegar, and the next 3 ingredients and stir well with a
• wire whisk. Pour over pineapple mixture and toss. Cover and chill 1 hour.
• Top with blue cheese just before serving.

Directions

1. Per serving (1/2 cup) - 90 cal.

Directions

1. Typed and created for you by: Linda Field, Cyberealm BBS, Watertown NY 315-786-1120 originally posted in Cyberealm BBS 7/9/92