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Chicken Fried Steak and Gravy

Recipe

Title:

Chicken Fried Steak and Gravy

Categories:

Meats

Yield:

8 servings

Ingredients

• STEAK

• 4 lb Round Steak; 1/2-inch Thick
• 1/4 ts Black Pepper
• 1 c Milk
• 1/4 ts Salt
• 1 c Flour; unbleached
• Milk

Ingredients

• GRAVY

• 4 tb :Fat
• 1 qt Milk
• 4 tb Flour; unbleached

Directions

1. Tenderize round steak.
2. Dip in milk & then flour, salt & pepper to taste.
3. Fry in deep fat at approcimately 375 Degrees F.
4. until golden brown.
5. After steak is done, pour off fat leaving about 4 T in pan.
6. Add 4 T flour.
7. Stir until smooth.
8. Add 1 qt milk.
9. Stir & cook until thickened for steak gravy.
10. From New Mexcio bbs...
11. Enjoy! Kevin Wilson MHDT47A