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"Nutty Cheese Brulee" Recipe - Cheese/eggs, Desserts, Appetizers Cookbook

Nutty Cheese Brulee

Recipe

Title:
Nutty Cheese Brulee
Categories:
Cheese/eggs, Desserts, Appetizers
Yield:
1 servings

Ingredients

  • 2 oz Brie Cheese, Rind Removed OR
  • 2 ts Ice Cream Topping *
  • 2 3/4 oz Camembert CheeseRind Removed
  • 1 tb Broken Pecan or Walnuts

Ingredients

  • DIPPERS
  • 1 x Flat Bread OR
  • 1 x Apple Or Pear Slices
  • 1 x Unsalted crackers

Directions

  1. * Ice cream toppings can be one of the following: strawberry, ~--- Place the Brie or Camembert cheese in the center of a nonmetal plate or small shallow baking dish.
  2. Spoon the ice cream topping over the cheese.
  3. Sprinkle with pecans or walnuts.
  4. Micro-cook, uncovered, on 100% power about 15 seconds or till cheese begins to melt and lose its shape.
  5. Serve immediately with flat bread or unsalted crackers and apple or pear slices.

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