Filled Tortillas
Recipe
- Title:
- Filled Tortillas
- Categories:
- Appetizers, Mexican
- Yield:
- 1 servings
Ingredients
- 6
- Flour tortillas
- 4
- Jalapenos chopped fine
- -Salsa (optional)
- 1/4
- -1/2 tsp chili powder
- 16 oz Cream cheese (softened)
- 3/4 ts Seasoning salt
- 1 1/2 tb Chopped black olives
Directions
- Mix softened (can be done in the microwave) cream cheese, olives, jalipinos, chili powder, and seasoning salt.
- Spread a thin layer on tortilla going all the way out to the edges.
- Roll tortilla.
- Repeat for each tortilla.
- At this point you can either put them in a plastic bag in the refrigerator and save until you are ready to serve them, or serve immediately.
- (Sometimes I warm them for a few seconds in the microwave to soften, other times I serve cold).
- Cut into 1/2" slices before serving.
- Can be dipped into salsa.
Directions
- From: Stephanie Da Silva Date: 07-19-93
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