Lemon Marinated Sirloin Steak
Recipe
- Title:
- Lemon Marinated Sirloin Steak
- Categories:
- Beef
- Yield:
- 6 servings
Ingredients
- 1
- 2 lb. sirloin steak, cut 2
- 4 ts Sugar
- To 2 1/2" thick
- 1 1/2 ts Salt
- 1 ts Finely shredded lemon peel
- 1 ts Worcestershire sauce
- 1/2 c Lemon juice
- 1 ts Prepared mustard
- 1/3 c Cooking oil
- 1/8 ts Pepper
- 2 tb Sliced green onion
Directions
- Score fat edges of steak.Place meat in a shallow baking dish.Combine remaining ingredients.Pour over steak.Cover;let stand 4 hours in the refrigerator or overnight,turning steak several times.
- Remove steak from marinade,reserving marinade.Pat excess moisture from steak with paper towels.
- Grill steak over medium-hot coals 17 to 20 minutes.Turn;cook 15 to 17 minutes more for medium-rare.Heat reserved marinade on grill.
- Remove steak to serving platter.Carve steak across the grain;spoon marinade over slices.Makes 6 servings.
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